dessert · Uncategorized

Strawberry Vanilla Coconut Cream Pudding

I made these for my family a couple of weeks ago for Valentine’s Day weekend.  Although strawberries are technically out of season at this time of year I had seen them in the shops and thought they would be perfect for a heart-shaped theme.  They are delicious; you need confidence that they will set well when you beat the coconut.  I left them for an hour after making them, covered on the countertop although you could also pop them into the fridge.

strawberry-vanilla-heart-recipe

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s